Australian researchers have successfully developed juice packaging cups with high shielding performance.
The cup has a three-layer co-extruded structure: PP, EVOH, and an adhesive layer, and the outer layer of PP absorbs ultraviolet rays to prevent the juice and jelly from discoloring under the light. It uses the packaging machine 'target=_blank> transparent film cover, can be hot filled, but also cooking, shelf life of 18 months.
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